Tuesday, April 21, 2009

What's For Dinner? Chicken Tetrazzini!

This is a really eazy and yummy recipe. You can also make this dish and freeze it.

4 Chicken Breasts
12-14oz linguini
1can cream of chicken soup
1can cream of mushroom soup
1/2 stick melted butter
1cup sour cream
4oz grated sharp cheddar cheese

Boil the chicken in water until cooked and tender. Cut into cubes
Cook the noodles per instructions
Mix soup and sour cream together. Add chicken
Mix in noodles

Pour all into 9X13 casserole dish. Sprinkle with cheese. Bake at 350 for 4o minutes

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